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They not only won the coffee competition, but also completely announced the secret of brewing.

They not only won the coffee competition, but also completely announced the secret of brewing.

Abstract: last week, the Aeropress competition in the Northwest Division was held in Portland, Oregon, and the champion went straight to the National Aeropress Competition in Atlanta next weekend. Of the 25 contestants participating in the competition, only one has a chance to win the championship and enter the national finals. Finally came from Case Study Coffee. Last week in Portland, Oregon.

2016-05-05
Coffee net Grinding Calibration effect of Bean Grinding Machine on the production of Coffee Flavor

Coffee net Grinding Calibration effect of Bean Grinding Machine on the production of Coffee Flavor

[introduction] like drinking coffee, is a hobby, like cafes, is a kind of sentiment, like making coffee, is a way of life. In China, more and more people begin to fall in love with coffee and coffee life. Baristas constantly study how to brew better coffee and taste coffee constantly, which is a hobby, like making cafes, is a kind of sentiment, like

2016-04-22
Blue Mountain Coffee Clifton Mount Estate of the Manor

Blue Mountain Coffee Clifton Mount Estate of the Manor

Many of the three major brands of Blue Mountain Coffee in China, MBCF, Wallenford and Konasdale, have already tasted it and have some basic understanding of Blue Mountain. Recently, there is a new Blue Mountain Coffee in China (Clifton Mount Estate). The price is much higher than that of the three major Blue Mountain brands in China, and the taste is also different.

2014-07-02
Coffee beans introduce Mount Merapi to create high-quality coffee

Coffee beans introduce Mount Merapi to create high-quality coffee

Growing in the fertile volcanic soil of Mount Merapi in Yogyakarta, Merapirobusta Coffee has a unique and weakly acidic taste. Compared with several other Robusta, this taste is particularly mellow, so it is more high-end and is suitable for making espresso. Merapirobusta coffee does not use pesticides or any chemical fertilizers during its growth because the volcanic soil itself is already

2015-10-28
San Douke R500F coffee roaster bean roaster santoker coffee bean roaster

San Douke R500F coffee roaster bean roaster santoker coffee bean roaster

San Douke R500F is an exquisite coffee roaster designed for small cafes and family lovers. The production team is a professional engineer from the nuclear industry and aerospace industry, after four years of precipitation, has brought the highest quality process, design and quality. As a leading manufacturer in the industry, we continue to introduce new technologies and processes into the field of coffee roasters, innovating and doing the best.

2015-12-09
African boutique coffee in the KIAMBU area around Mount Kenya

African boutique coffee in the KIAMBU area around Mount Kenya

SASINI Manor is located in KIAMBU area around Mount Mountain Kenya, about 1800 meters above sea level. it has beautiful scenery, pleasant climate, sufficient light and superior soil conditions. it belongs to fertile acid red soil, loose soil, deep soil layer and good drainage. The PH value is between 5.5 and 6.5. Kiambu producing area [manor] SASINI

2016-05-30
Description of Bolivian Coffee Flavor with supple Fruit Acid Variety characteristics of Fine Coffee beans

Description of Bolivian Coffee Flavor with supple Fruit Acid Variety characteristics of Fine Coffee beans

South America is rich in coffee beans, and Bolivia is no exception. The unique tropical rain forest environment in some parts of Bolivia provides excellent natural conditions for the growth of organic coffee. The aroma of Bolivian coffee is rich and unique, both the aroma of ground beans and the aroma of coffee are obviously rich, similar to the mixture of flower and fruit aroma, which is impressive.

2016-09-29
Is Nestl é too optimistic about instant coffee and a drag on mergers and acquisitions?

Is Nestl é too optimistic about instant coffee and a drag on mergers and acquisitions?

In February 2015, nearly 400 tons of unexpired Nestle coffee was destroyed in Dongguan, Guangdong, with a market value of nearly 10 million. Nestl é officials responded that the move was to keep products fresh and destroy stocks. The dumping of instant coffee by Nestl é (China) Co., Ltd. (hereinafter referred to as Nestle China) is the largest destruction of instant coffee since the factory was established in 1992. Xu Xiongjun, an expert on strategic positioning of food and beverage, believes that

2015-04-15
SASINI Manor Coffee Manor Mount Kenya boutique coffee beans how much is it

SASINI Manor Coffee Manor Mount Kenya boutique coffee beans how much is it

SASINI Manor is located in KIAMBU area around Mount Mountain Kenya, about 1800 meters above sea level. it has beautiful scenery, pleasant climate, sufficient light and superior soil conditions. it belongs to fertile acid red soil, loose soil, deep soil layer and good drainage. The PH value is between 5.5 and 6.5. Kiambu producing area [manor] SASINI

2016-06-16
SASINI Manor is located in the KIAMBU area around Mount Kenya, about 1800 meters above sea level.

SASINI Manor is located in the KIAMBU area around Mount Kenya, about 1800 meters above sea level.

SASINI Manor is located in KIAMBU area around Mount Mountain Kenya, about 1800 meters above sea level. it has beautiful scenery, pleasant climate, sufficient light and superior soil conditions. it belongs to fertile acid red soil, loose soil, deep soil layer and good drainage. The PH value is between 5.5 and 6.5. Kiambu producing area [manor] SASINI

2016-05-09
How to brew light roasted coffee beans coffee utensils African coffee beans shallow roasted V60

How to brew light roasted coffee beans coffee utensils African coffee beans shallow roasted V60

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-28
Cafelat Tamper Hanger Hanger Mount

Cafelat Tamper Hanger Hanger Mount

Tamper Hanger Along with our corner tamping mat the wall hanger is another of those products where the genius is in the sheer simplicity of the idea. Karina was able to come up with this and a lot of other of our unique products because sh

2015-09-22
Tanzanian coffee named after Mount Kilimanjaro

Tanzanian coffee named after Mount Kilimanjaro

Tanzania AA Kilimanjaro: Tanzanian coffee named after Mount Kilimanjaro. It is very popular in Japan and the United States. The taste tends to be similar to Kenyan coffee, but it is more sour and bitter and more barbaric. It's a little too sour for me, but there are also people who love sour coffee who drink Kilimanjaro.

2016-05-10
SASINI Manor KiAMBU Region Kenya Treatment around Mount Kenya

SASINI Manor KiAMBU Region Kenya Treatment around Mount Kenya

SASINI Manor is located in Kiambu area around Mountain Kenya, about 1800 meters above sea level. It has beautiful scenery, pleasant climate, sufficient light and excellent soil conditions. It belongs to fertile acid red soil, loose soil, deep soil layer and good drainage. PH value is between 5.5 and 6.5. [Origin] Kiambu [Manor] SASINI

2016-06-19
Introduction of Kilimanjaro Coffee with strong aroma and sour taste

Introduction of Kilimanjaro Coffee with strong aroma and sour taste

The main coffee producing area in Tanzania is located at the foot of Mount Kilimanjaro, which is rich in volcanic soil. Some coffee trees planted here are more than 100 years old. Coffee was first planted by Christians from Kenya. Coffee trees must be carefully taken care of, weeded and fertilized. And the old branches must be cut off so that they can grow new ones.

2016-09-13
Introduction to Ethiopia on the treatment of Manor Grinding degree of Coffee beans in the Sun Yega Snow Flavor

Introduction to Ethiopia on the treatment of Manor Grinding degree of Coffee beans in the Sun Yega Snow Flavor

Yega Sheffivoka Origin: Ethiopian year: 2015 appearance: 13-15 mesh Grand 1 raw bean treatment: sun roasting: city suitable for brewing: hand brewing, siphon, pressure brewing temperature: single coffee at 88-92 degrees Italian machine at 92-93 degrees Celsius using water washing and fermentation methods to remove the skin, pulp and mucous membrane, the farm using water washing must build a washing pool.

2016-10-20
Chain Coffee entering Mount Everest? The merchant buys coffee beans and cooks himself.

Chain Coffee entering Mount Everest? The merchant buys coffee beans and cooks himself.

Mount Everest, the world's highest peak, attracts more than 20, 000 pilgrims every year and tourists from all directions. On this mountaineering road, the highest bazaar on the mountain promotes business opportunities for mountaineering sightseeing. The highest bazaar on the mountain is in Nanbashi, which is more than 3, 000 meters above sea level. This is not only a supply place for climbers, but also an important economic and trade gathering place on the border between Nepal and Xizang. You can even drink here.

2014-06-26
Almond dry aroma Bolivian coffee grind characteristics Variety flavor taste introduction

Almond dry aroma Bolivian coffee grind characteristics Variety flavor taste introduction

The legal capital, seat of the Supreme Court, has a population of 284,000 and an altitude of 2790 meters. Founded in 1538, the city was formerly known as Chuquisaca. In 1809 the city was the scene of South America's first insurrection against Spanish rule. Bolivia declared independence here in 1825. It was designated as the capital in 1826. In 1839, it was renamed Sucre in honor of Bolivia's second president, General Antonio Jose Sucre.

2016-10-10
Introduction to the characteristics of Kilimanjaro Coffee Flavor Manor with extraordinary quality

Introduction to the characteristics of Kilimanjaro Coffee Flavor Manor with extraordinary quality

Chinese coffee network Tanzania coffee, has long been loved by Europeans, among the ranks of famous products. Europeans give Tanzania a nickname for coffee gentleman, and Chinese coffee connoisseurs call it the coffee swordsman with the coffee king Blue Mountain and the coffee lady's mocha. Mount Kilimanjaro in Tanzania is 5895 meters above sea level and is connected to Mount Meru.

2016-09-14
Fine coffee common sense light roast coffee how to master the powder water ratio

Fine coffee common sense light roast coffee how to master the powder water ratio

The shallow baking mentioned here refers to the extremely shallow baking in which the explosion is zero sound, the explosion is at the beginning, and the fire is generally fried, the pot is controlled for less than 10 minutes, and the weight loss is 13% or less. Is it too sour to bake so lightly? Will it be tasteless if it is baked so lightly? Is it undercooked when it's so light baked? In the face of this alternative baking, the usual brewing method may not bring pleasant tasting pleasure,

2015-01-08
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